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Cultivating healthy relationships and sustainable land stewardship
National Farmers Union – Ontario Newsletter The Rural Voice | March 2021 This year, Elmgrove Farm, situated on a beautiful 50-acre property near the shores...
Farmers’ Rights: India and the Corporate Control of Food
National Farmers Union – Ontario Newsletter The Rural Voice | February 2021 Join us February 25-26 for the NFU-O’ s first-ever online annual convention and...
Reflection and Resiliency in the New Year
National Farmers Union – Ontario Newsletter The Rural Voice | January 2021 Happy New Y ear NFU-O members! We hope your holiday celebrations, though undoubtedly...
A justice-driven virtual farmers’ market
National Farmers Union – Ontario Newsletter The Rural Voice | December 2020 This article is part of our series profiling our members’ response to the...
Perry Farm’s community-built food pantry
National Farmers Union – Ontario Newsletter The Rural Voice | November 2020 This article is part of our series profiling our members’ response to the...
Post-pandemic food and farming
National Farmers Union – Ontario Newsletter The Rural Voice | October 2020 Among the many things COVID- 19 has done, it has exposed the many...
Introducing the Farm Unit membership
National Farmers Union – Ontario Newsletter The Rural Voice | August 2020 If you farm as a co-operative, collective, or partnership where the majority of...
Farming in the face of a pandemic
National Farmers Union – Ontario Newsletter The Rural Voice | July 2020 As a grassroots organization, the NFU is its members, and there is no...
COVID-19 and policy updates
National Farmers Union – Ontario Newsletter The Rural Voice | June 2020 The NFU continues to speak up for our members on calls with AAFC...